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Choosing The Correct Pizza Crust In Vaughan

In this day in age, ordering a pizza is much more in-depth. First of all, you need to find the best pizza deal or pizza coupons in order to figure out who you're going to order from. After that is settled, then you need to decide on a pizza crust.

There are many restaurants available that provide the best pizza delivery in Vaughan.

Do you like thin crust, hand toss, tray, filling, whole-grain crust, or flavored crust? Here is an overview of the different pizza bases available at most pizzerias.

Thin Crust – Usually a very thin and crunchy dough, this crust is sometimes referred to as kerak cracker. Sometimes pizzas with this crust maybe a little more oily because there is no dough to absorb the fat. If you want to enjoy the full flavor of your side dishes, this might be the best choice for you. 

 

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Hand Thrown Base – This is an original-style pizza base. You know, the kind you see flying through the air at a pizza parlor in downtown New York. Often this crust is thinner in the center and thicker on the outside of the pizza.

Pan Style Crust – This is the thickest pizza crust available. The skillet crust can be up to 2 inches thick. So if you're looking for a crust that fills you up, this is it!

Stuffed Pizza Crust – This type of crust is known by what goes into the pizza crust. The filling is usually cheese but has been known to contain pepperoni. The pizza base itself is usually a hand-tossed base, so the pizza dough can be stretched a little more to make room for the filling.